There’s no wrong path to achieving your dreams, something that is exemplified by Poppy Murricane, owner of one of Glasgow’s popular vegan cafés, Rawnchy. Poppy chats running her own business and her favourite dishes to make.
This week’s #MondayMeal comes from the lovely Adele from Vegan Burd. Not only does she create vegan-friendly versions of old-school sweets (think Rollos, Munchies and Crunchies) she also managed to squeeze in some time to share her incredible vegan McMuffin recipe with us. Check it out below! Ingredients 1 veggie sausage (I used a Linda […]