Eating well: Starchy foods and carbohydrates

As part of the focus on the eatwell plate and healthy eating, this week we are looking at the 33% slice dedicated to starchy foods. Starch is an odourless, tasteless white substance which is found in plant tissue, grains and flours. It is an essential source of energy for humans and our main source of… Continue reading Eating well: Starchy foods and carbohydrates